A British classic, but with an Italian twist. Scones with baked strawberries and mascarpone cream. I love a good scone. I love the simplicity of it, the texture, the filling(s). And it even comes with some controversy about how to serve it, the long debate about cream first or jam first. Not-so-controversially, I like it […]
Tag: Jam
Jam and marzipan sticky buns
Regulars to the blog will know that I have got a preference for locally sourced ingredients and homemade products to bake with. I can definitely say that’s also something that goes back to my childhood. Mum would bake or make something from scratch and then exchange that with something else that the neighbours had baked […]