Get ready to be transported straight to the canals of Venice with just one bite of mine delicious Baci in Gondola. This Venetian delicacy is made up of two crispy yet airy meringue kisses that hug a rich and indulgent dark chocolate filling. The name itself means “kisses on a gondola”. It is a nod […]
Tag: venetian
Toffee and figs ‘fregolotta’ tart
This recipe brings me back to my Venetian origins. The “fregolotta” is a bake from the Veneto region, perhaps the most popular cake/tart/dessert after tiramisu’ and pandoro. Just a simple and humble cake/tart/dessert. But. Full. Of. Flavour. The type of flavour that despite its simplicity keeps you coming back for more and more. But, a […]