In collaboration with Brixton Windmill and using their organic wholemeal flour If an upside down cake can only be made by using fruit, that definitely sounds like my type of cake. I love using fresh fruit in my recipes, they are so versatile, good looking and delicious, the options are endless. I decided to make […]
Tag: Caramel
Apple and salted caramel tartlets
Can one ever get tired of apples? I love apples, they are one of my favourite fruits and give me any dessert with apples in it, and I am a happy guy. I thought this would be the perfect time of the year to post an apple recipe, since end of summer and beginning of […]
Coffee, mascarpone and caramelised banana Eton mess
A few days ago someone told me that 1 October is International Coffee Day. How come that I didn’t know anything about it is still a mystery to me. As an Italian and a coffee lover, I feel I have a call of duty to join the celebrations and contribute to spreading the love of […]
Redcurrant, caramel and vanilla tart
I live in South London and one of my favourite places in the neighbourhood is Vauxhall City Farm. This hidden gem is the most central of all the city farms in London, and it is a local beloved place for me. I’ve been on and off volunteering at the farm for a few years now, […]
Marses
When I was a kid, my mum used to make a traybake made with melted mars bars and puffed rice, all simply mixed together and let to set in the fridge for a couple of hours. It was simple, quick and really, really indulgent. Definitely a children’s favourite and a party ‘must have’. The other […]